Pasta
3 cloves garlic
1/4 peanut oil
7oz. minced clams
oregano
parsley
salt & pepper
Brown garlic in peanut oil, the add juice from canned clams, salt, pepper, oregano, and minced parsley. Bring to boil and simmer for 5 minutes, Add clams - about 1 minute until warm.
* Double the recipe for 1/2 pound of pasta. - Don't double oil.
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