Shrimp Toast - a la Susan

1 lb. shrimp
2 scallions
1 tsp. salt
1/4  pepper
1 beaten egg
1 tsp. flour

Chop shrimp and scallions and add remaining ingredients
Trim bread (white bread) and quarter into triangles. Spread mixture on triangles and deep fry. Crisp in oven.

Original recipe: